Case Studies in Food Policy for Developing Countries: Institutions and International Trade Policies
Per Pinstrup-Andersen (editor), Fuzhi Cheng (editor)The food problems now facing the world—scarcity and starvation, contamination and illness, overabundance and obesity—are both diverse and complex. What are their causes? How severe are they? Why do they persist? What are the solutions?
In three volumes that serve as valuable teaching tools and have been designed to complement the textbook Food Policy for Developing Countries by Per Pinstrup-Andersen and Derrill D. Watson II, they call upon the wisdom of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography to create a holistic picture of the state of the world's food systems today.
Volume III of the Case Studies addresses global institutions and international trade policies.
کال:
2018
خپرندویه اداره:
Cornell University Press
ژبه:
english
صفحه:
266
ISBN 10:
0801466385
ISBN 13:
9780801466380
فایل:
PDF, 21.36 MB
IPFS:
,
english, 2018
Amazon 
Barnes & Noble 
Bookshop.org
غواړئ کتاب پلورنځي ته اضافه وکړئ؟ مونږ سره د support@z-lib.do له لارې اړیکه ونیسئ
File converter
د لټون نورې نبیجې
More benefits 
